Diet Plan for Patients of Edema
Edema is a medical condition in which puffiness and swelling occurs in many areas of the body, as in legs, arms, feet, hands, lungs, heart, or stomach area. The dietary plan can be very important in the cure and prevention of edema, therefore it is important to make dietary changes to reduce edema
Diet Chart
Vegetables
|
To Consume
|
To Avoid
|
- Bitter Gourd
- Cucumber
- Onion
- Celery
- Dark Leafy Greens Vegetables
- Parsley
- Beet
- Squash
- Bell Peppers
- Potato
|
- Spinach
- Tomato juice
- Frozen Vegetables
|
Fruits
|
To Consume
|
To Avoid
|
- Pineapple,
- Watermelon
- Grapes
- Blueberries
- Tomatoes
- Avocados
- Almonds
|
|
Legumes/Grains
|
To Consume
|
To Avoid
|
- Crushed Flax Seeds
- split pulses
|
- Soy
- Corn
- whole pulses
- Processed Grains
|
Spices/Herbs/Oils
|
To Consume
|
To Avoid
|
- Pepper
- Garlic
- Turmeric
- Cinnamon
- Ginger
- Coriander Seeds
- Fenugreek
|
|
chillies and salt
Others
|
To Consume
|
To Avoid
|
- Olive Oil
- Porridge
- Green Tea
- Boil water with little fennel seeds
|
- High salt foods
- Processed Meats
- Processed dairy foods
- Carbonated Beverages
- Beer
- All citrus fruits to be Avoided
- Alcohol
- Tobacco
|
Things in this Diet Chart May Vary Patient to Patient due to the Associated Health Issues, so Better to Consult Our Ayurveda Experts for Better Results.