Diet Plan for Helicobacter Pylori (H. pylori)

H. pylori (Helicobacter Pylori) is a type of bacteria that infects the digestive tract. These microorganisms can enter a body and live in the digestive tract. It can damage the lining in the stomach and upper part of the small intestine and causes inflammation. In extreme cases, it may develop painful sores called peptic ulcers in the upper digestive tract. Any food items which further damage the GI tract is going to be terrible for your healing process. A soft, low-fiber diet is suitable for all gastrointestinal problems. Patients feel more comfortable with less spicy and bland foods because they are easily digestible and help to improve bowel function.

H. pylori diet charts

DIET CHART FOR H.PYLORI PATIENTS

EARLY-MORNING

Amla juice/ Herbal tea / Green tea

BREAKFAST

Broken wheat porridge / Veg Semolina (veg upma)/ Veg Vermicelli / Veg poha (Rice flakes) / Veg Idli / Stuffed Chapatti/ Chapatti with veg or dal / Semolina pancake / 1- Egg white part only

MID-MORNING

Fruit / Coconut water/ Herbal tea / Green tea

LUNCH

Plain chapatti/ Boiled rice / Veg pulao / Veg+ Dal + Curd

EVENING

Soup (Home-made) / Herbal tea / Green tea / Rice flakes snacks

DINNER

Plain chapatti / Boiled Rice / Veg khichri / Veg Dalia / Vegetable + Dal

DIET INSTRUCTIONS

CEREALS

Cereals to be consumed

Whole wheat flour, Whole grains cereals, Porridge, Brown rice, Oats

Cereals to be avoided

White refined flour and its products.

FRUITS

Fruits to be consumed

Banana, Papaya, Pears, Apple.

Fruits to be avoided

All citrus fruits.

VEGETABLES

Vegetables to be consumed

Asparagus, Green beans, Cauliflower, Pumpkin, Carrots, Bottle gourd, Ridge gourd, Round gourd, Ash gourd

Vegetables to be avoided

Capsicum, Taro root and Roasted potatoes, Frozen vegetables and raw onion and salad

PULSES

Pulses to be consumed

All split lentils i.e. Yellow lentil, Green lentil, Pink lentil and Soybean

Pulses to be avoided

Black gram, Chickpeas, Kidney beans

DAIRY PRODUCTS

Dairy Products to be consumed

Low-fat yogurt, Curd

Dairy Products to be avoided

Whole milk and cream, Full-fat yogurt, cheese, Condensed milk, Cottage cheese, Buttermilk

SPICES

Spices to be consumed

Cumin, Coriander, Fennel, Mint, Fenugreek, Carmon,Black pepper.

Spices to be avoided

Red chili, Green chili

DRINKS

Drinks to be consumed

Coconut water, Sugarcane juice, Green tea, Herbal tea, Bitter gourd juice, Gooseberry juice, Pumpkin juice

Drinks to be avoided

Lemon water, Tea, Coffee, Buttermilk, Whole milk drinks, Alcohol, Cream based liqueurs, Carbonated beverages, canned and Packaged soup and Fruit juices, Flavored milk, Soya milk

FLESH FOODS

Flesh Foods to be consumed

Egg white part only

Flesh Foods to be avoided

Egg yolk, Raw, Uncooked and Processed meat, Fish especially Selfish, Shark, Swordfish, Tuna, Burgers, Pork, Organ meat, Liver, Kidney, Chest, Red meat, Fish fried in suitable oil, Prawns, Lobster, Crab, Lean beef, Lamb, Ham, Turkey, Rabbit, Mutton, Salami, Duck, Goose.

SEEDS AND DRY FRUITS

Dry Fruits to be consumed

Almond – 5 to 8 pieces

Dry Fruits to be avoided

Raisins, Peanuts, Cashew nuts, Pistachio

OILS

Oils to be consumed

Cow ghee, Olive oil, Mustard oil

Oils to be avoided

Unsaturated fats, Cream, Palm oil, Coconut oil, Butter

OTHER FOODS

Other Foods to be consumed

Homemade only

Other Foods to be avoided

All fried foods, Junk foods, Processed foods, Packed soups, Coconut bar, Sauces, Fruit jellies, Jams, Refined sugar, Marmalade, Sweeteners, Chutneys, Pickle, Ice-cream.

LIFESTYLE AND DIETARY TIPS

  • Walk for at least 30 min is recommended
  • Whole fruits should be preferred to fruit juices
  • Skipping meals should be avoided, especially the breakfast.
  • Seasonal fruits and vegetables should be consumed.
  • Herbal Tea– Boil ½ tsp each of fennel, coriander, cumin in 3 cups of water till it’s reduced to 1 cups.

Things in this Diet Chart May Vary Patient to Patient due to the Associated Health Issues, so Better to Consult Our Ayurveda Experts for Better Results.